Cooking with Glenn and Kati
Tomato Pie, Roasted Potatoes, and Garlic Shrimp
We are a dad and daughter who enjoy cooking together! In addition to this blog, you can find Cooking with Glenn and Kati on Facebook, Instagram, YouTube, and on our Gurley Family Cookbook at PBWorks. This is our eighth behind the scene look at Cooking with Glenn and Kati's video. On this blog we can go into deeper detail and focus on recipe segments. Feel free to share any segments you feel your friends may enjoy!
These three garlic recipes are excellent paired together or with other dishes.
These three garlic recipes are excellent paired together or with other dishes.
Tomato Pie
The tomato pie tends to be a wet one due to the moisture in tomatoes. It is very important that you get as much of the excess moisture out as you can. Be sure to salt the tomatoes and let drain in a colander and then put on paper towel and wrap in a towel.
Roasted Potatoes
These roasted potatoes are excellent! To make them the best they can be make sure that you don't over cook them. Remove when they have a light brown crust all over otherwise the insides may become dry.
Garlic Shrimp
No comments:
Post a Comment